Welcome to Bernardini Tartufi online shop for DISTRIBUTORS

0item(s)

You have no items in your shopping cart.

Product was successfully added to your shopping cart.

Truffled egg pasta

Be the first to review this product

Quick Overview

Egg pasta with summer truffle (Tuber aestivum Vitt.)

SKU: 24501


Details

NET WT 250 g / 8.81 oz

EAN CODE: 8056324990857

COLOR: Skeins of “ Tagliolini “ egg pasta with notes of summer truffle.

INGREDIENTS: Durum wheat flour, eggs 20%, summer truffle ( Tuber aestivum Vitt. ) 2.5 %, porcino mushrooms ( Boletus edulis and related group ) 0.50%, water. Contains: Gluten and eggs. May contain traces of shellfish and soy.

USEFULL INFORMATIONS: Cook in boiling salted water for 3 minutes. Drain and season with extra virgin olive oil and Reggiano Parmesan cheese to your liking.

TASTE: The truffle flavor makes this pasta extremely pleasant and inviting.

PRESERVATION: 18 Months. Store at room temperature, far from direct heat and sun light sources.

AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 1642 Kj 388 Kcal/ Fat 2,8 g (of wich satured 1,8 g )/ Carbohydrate 75 g (of wich sugar 2 g )/ Protein 14 g/ Fiber 3,2 g/ salt 0.01 g

Additional Information

Truffle type Summer Truffle (Tuber aestivum Vitt.)
Preservation No
Net weight 250 gr.
Suggested servings 4-6 portions
Product type Pasta
Pack cardboard

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

  1. Be the first to review this product

Write Your Own Review

Only registered users can write reviews. Please, log in or register

Also Purchased