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Whole truffle in brine (Bianchetto truffle)

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Quick Overview

Selected white truffle ( Tuber Borchii Vitt. ) preserved in brine.

SKU: 20801


NET WT 30g/1.05 oz

EAN CODE:  8056324990062

COLOR: Balls of various sizes light coloured.

INGREDIENTS: Bianchetto truffle ( Tuber borchii Vitt.  ) 50%, water, salt.

USEFULL INFORMATIONS: Use in the same way as the fresh product, preferably by gently frying in extra virgin olive oil and a crushed garlic clove, making sure the preserving juice is used too,either on its own or integrated with champignon mushrooms, extra virgin olive oil or butter Use preferably by intergrating with other sauces and/or creams made of truffle. As a condiment for first pasta courses; meats, fish, boiled vegetables, eggs, warm “ bruschetta “. Also for:  stuffings for meats and pasta courses.

TASTE: Strong and pungent taste, tipical of the bianchetto truffle.

PRESERVATION: 30 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/+4 C° and use within few days.

AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 219 Kj   53 Kcal / Fat 1.9 g (of wich satured 0 g ) / Carbohydrate 0,2  g ( of wich sugar 0,2 g ) / Protein 4.6 g / Fiber 8.1 g / salt 0.3 g

Additional Information

Truffle type Bianchetto Truffle (Tuber albidum Pico)
Preservation in brine
Net weight 30 gr.
Suggested servings 2-3 portions
Product type Whole
Pack jar

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